How to pronounce “tempeh”

Meaning

• [Noun]
• An Indonesian food made from partially-cooked soybeans fermented by a fungus (either Rhizopus oligosporus or Rhizopus oryzae).

Practice Nearby Words

tempe, oncom, miso, tapai, onchom, doenjang, kecap manis, taosi, black bean, sweet bean sauce, kinema, semur, meju, ngapi, terasi, soya, ngapee, rendang, bakso, mapo tofu, tofu, tobanjan, tofu dregs, sateh, pempek, natto, rusip, beancake, fakon, soyfood, tumpeng, soto, soy yogurt, keropok, soycheese, tenpura, koji, kocho, stinky tofu, fish paste, soy sauce, kroepoek, tōfu, soymeal, papeda, taho, pulihora, textured vegetable protein, satai, okara, kongbap, teriyaki, putoo, cheonggukjang, paya, thosai, temsed bread, saté, fekei, satay, anko, mie goreng, kerupuk, doubanjiang, laksa, tare, bak kut teh, oily rice, seitan, gheimeh, sweet fermented rice, nasi goreng, mapo dofu, putu, tofu skin, puto, warabimochi, mi goreng, tapa, mache, soja, rafute, poee, tepache, cendol, pepita, babi panggang, pulau, protose, mapo, emping, soymeat, prahok, dodol, idli, mapo doufu, bukkumi, soyhull, lemang, sope

Similar Sounds

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