How to pronounce “self-rising flour”

Meaning

• [Noun]
• (US, cooking) Alternative form of self-raising flour.

Practice Nearby Words

self-raising flour, all-purpose flour, plain flour, strong flour, rising, raising, sweet rye bread, flour, graham bread, leaven, fancy bread, quick bread, salt-rising bread, cornflour, biscuit bread, wheat flour, quickbread, leavening agent, white flour, bisquick, soda bread, ryebread, batter bread, russian black bread, baked good, sunflower bread, swedish rye bread, wholemeal, aerated bread, graham flour, powdered sugar, twice-baked bread, rye bread, rice biscuit, temse bread, farina, confectioners' sugar, icing sugar, confectioners sugar, ravel bread, ravelled bread, whole-meal bread, whole meal bread, pastry flour, wholemeal bread, graham biscuit, cracker bread, dough, sourdough, artisan bread, bread-stuff, sour dough, national flour, soft wheat, fried bread, bara brith, white bread, batter, royal icing, rice cracker, breadstuff, pastry, barley bread, sour-dough, wheat bread, second flour, sausage bread, yeast bread, dark bread, autolysis, shortcake, pancake, black bread, crisp bread, starter dough, spoon bread, bush bread, sugar cookie, gluten bread, spongecake, heavy cake, roll, english muffin, crispbread, pouf paste, cricket flour, paste, frybread, clears, sprouted bread, floursack, household bread, ryemeal, cracked-wheat bread, biscuit, mealie bread, loaf sugar, wheatmeal, bakery, fairy bread

Similar Sounds

surprisingly, solar flare, satin flower, sophrosyne, sorry for, solacing, solitaire, solitare, solander, solidly